They are just two bites! Well, maybe three for those of us that can control themselves! Each wonton is about the size of a golf ball. We offer wontons in many varieties, both sweet and savory. Wontons for any time of the day! Breakfast, lunch, dinner and desert! All bite-size! All delicious!

Half trays have 50 wontons and serve 6-8 people. Full trays have 100 wontons and serve 10-12. If this is the only meal, people usually eat 6-8 wontons. For the little ones, we recommend 1-3.

All orders are final, so make sure everything looks correct at checkout and you should be smooth sailing.

Most of our varieties do not contain nuts, but please note that some of the ingredients contains nuts and our wontons are baked in a kitchen where nut ingredients are used.

Yes! Our awesome preparation process ensures your products will arrive fresh – guaranteed!

We have at least 18 varieties at any one time including our classic varieties. Check out our current menu here.

All. The. Time. We love imagining up new flavors. We highlight different varieties around the seasons and always come up with something fun for the holidays!

Nope. We’re small, bite sized fun and we like it that way. We want you to be able to try all our awesome flavors. We’re not like a regular food, we’re cool food!

We aren’t currently offering any of the above options. Once we figure out how to maintain the awesome taste and texture, we’ll offer them. Hang in there, vegans.

All of our products are baked at one central location and delivered fresh to our customers.

You can order online or over the phone with our Customer Happiness Team (833-4 WONTON)

Yes please. We make our orders fresh and would appreciate 24-48 hours notice.

We accept credit cards (AMEX, Visa, Master Card, Discover), Venmo and Paypal.

Freeze em’! (Freezer not fridge). They stay fresh for up to 2 weeks. CHANGE TO:

Any leftovers wontons (however, unlikely) can be refrigerated or froze. To warm the wontons: bring them to room temperature, before putting in oven, pat them with little water with the palm of your hands to hydrate the wonton skin (except the Original Asian Crispy Chicken/Pork Wontons) and then put the cover back on, not tightly just over the tray, warm at 250° for about 10 to 12 minutes. Try one and if it needs to be a little hotter keep it in for a few more minutes. Watch the clock! Do not over warm us! The wontons stay fresh in freezer for up to two weeks.

Our wontons are baked! Yes, baked! They are a healthy alternative. (For those who want to splurge a little, the Original Asian Crispy Chicken or Pork Wonton is pan fried, all the other wontons on the menu are baked.)